Skip to main content

Pacific University Oregon

Pacific University Oregon

Café

Café Hours

Stay Fresh

Oct
19

Pumpkin Spice and Everything Nice!

Vote now for your favorite and the winner will be spotlighted on the menu.

Read More
cafebonappetit

The Buzz: Are You Hungry?

Is your desire to snack a physiological need or just part of your daily routine?

Read More
cafebonappetit

Whole Wheat Walnut and Carrot Muffins with Seed Crumble

This trail mix-esque muffin won’t let you down and will keep you satisfied when life keeps you busy.

Read More
cafebonappetit

Crafting Your Snack Choices: Finding Balance Without Compromise

From nutrient-packed pairings to mindful eating practices, learn how to elevate your snack game.

Read More
cafebonappetit

Is Tea the Cure-All Drink?

Imagine cozying up on the couch on a cold day with a steaming cup of tea — just the thought of that is relaxing, isn’t it?

Read More
cafebonappetit

Savoring our Commitment to Fair Trade Tea

Bon Appétit was the first food service company to make a commitment to source Fair Trade tea in our cafés nationwide.

Read More
cafebonappetit

Fair Treatment and Fair Pay: Celebrating Fair Trade Month

Every October, Bon Appétit Management Company recognizes Fair Trade Month by educating our guests about the importance of the certification, which supports equitable global supply chains.

Read More
cafebonappetit

Eight Ways Corn is Used Across Latin America

Explore eight different traditional dishes showing the breadth of corn from a savory staple to a sweet treat!

Read More
cafebonappetit

Corn Chronicles: The History and Impact of Maize in the Americas

Learn about the rich history and profound impact of corn for indigenous civilizations in the Americas.

Read More
cafebonappetit

Celebrating Amazing Maize for Hispanic Heritage Month

Join us as we recognize the range and importance of corn as an integral staple across Central and South America.

Read More

Breakfast

Pacific Cafe

Wilcox Family Farms cheesy scrambled egg | beans | tofu scramble | corn tortilla
SIDES: crumbled queso | salsa verde | fresh cilantro
@Sunrise
Wilcox Family Farms scrambled eggs | tofu scramble | breakfast potato | Beyond sausage patty | turkey sausage
SIDES: chive sour cream | chiie oil | cheese
@Sunrise
vegan coconut chia seed pudding | strawberry yogurt | Greek yogurt | sliced fruit | mixed seasonal berry | cinnamon granola | agave | honey
@Fruit and Yogurt
Bob's Red Mill Oatmeal
@Kettles
@Kettles
SIDES: furikake | pickled ginger | wakame seaweed salad | kimchi- contains fish
@Kettles
with oat milk
@Simply Oasis
crispy spiced Yukon gold potatoes
@Simply Oasis

Coffee Shop

Boxer Brew Coffee Shop

  • reg.$4.00
five cheese blend | feta cheese | marinara | Italian parsley | naan
@Flatbreads and Wraps
  • reg.$4.50
buffalo ranch sauce, chopped chicken tenders, five cheese blend and red onions topped with blue cheese crumble toasted on naan bread
@Flatbreads and Wraps
  • reg.$4.25
roasted BBQ sauced sweet potatoes tossed with chicken peas, corn, red onion and guacamole with spring mix greens in a 12 in flour tortilla
@Flatbreads and Wraps
  • reg.$4.75
turkey, Applewood smoked bacon, tomato, arugula, smoked cheddar cheese, and a citru herb aioli in a 12 in flour tortilla
@Flatbreads and Wraps
  • reg.$4.00
Wilcox Family Farms scrambled egg with cheddar and jack cheese | bell pepper and onion | fried potato | flour tortilla
@Breakfast
  • reg.$4.50
Wilcox Family Farms scrambled egg with cheddar and jack cheese | pork sausage | bell pepper and onion | fried potato | flour tortilla
@Breakfast
  • reg.$4.50
melon, berries, strawberries
@Composed Salad
  • reg.$4.50
feta | red onion | arugula | olive | cucumber | olive oil | dried apricot
SIDES: sherry vinaigrette on the side
@Composed Salad
  • reg.$3.50
wild berries with granola, strawberry yogurt and Greek yogurt
@Parfait

Lunch

Pacific Cafe

vegan coconut chia seed pudding | strawberry yogurt | Greek yogurt | sliced fruit | mixed seasonal berry | cinnamon granola | agave | honey
@Fruit and Yogurt
@Kettles
SIDES: furikake | pickled ginger | wakame seaweed salad | kimchi- contains fish
@Kettles
carrot | garlic | celery | tomato | cheese | cream
@Kettles
coconut milk | tomato | carrot | lime | zucchini | pinto bean
@Kettles
beef burger, vegan burger or chicken thigh made fresh to order with your choice of cheddar or provolone | with or without bacon on a Portland French Bakery pub bun | fried potato I roasted delicata squash
SIDES: red onion | aioli | pickle chip | pickled pepper I sliced tomato
@Fire
beef burger, grilled chicken thigh, or vegan burger made fresh to order with bacon tomato jam, fried onion rings and cheddar cheese on a Portland French Bakery pub bun | fried potato
@Fire
cheddar and jack cheese blend in a flour tortilla; refried pinto beans | roasted zucchini | tortilla chips
without gluten corn tortilla quesadilla available upon request
@Global
citrus oregano, pineapple , orange juice, braised pork with jack cheese blend in a flour tortilla; refried pinto bean | roasted zucchini | tortilla chips
made without gluten quesadilla available upon request
SIDES: spicy habanero salsa | cilantro crema | escabeche
@Global
BBQ spiced chicken tossed in a smoky barbeque sauce with caramelized onions and cheddar cheese in a Portland French Bakery hoagie
@Hearth
marinara | five cheese blend | Portland French Bakery dough
@Hearth
marinara | five cheese blend | pepperoni | Portland French Bakery dough
SIDES: Romaine Caesar with sourdough croutons, parmesan cheese, cherry tomatoes
@Hearth
pinto bean | cilantro lime brown rice I roasted brussels sprout
SIDES: fresh greens I oil I vinegar
@Simply Oasis
pinto bean | cilantro lime brown rice | roasted brussels sprout
@Simply Oasis
diced smoked turkey | black olive | English cucumber | cherry tomato | hard boiled egg | fried onion | romaine | blue cheese crumble | bacon | avocado | Dijon lemon shallot vinaigrette
@Greens
spring mix | baby kale | romaine lettuce I assorted topping and dressing options
@Greens

Dinner

Pacific Cafe

vegan coconut chia seed pudding | strawberry yogurt | Greek yogurt | sliced fruit | mixed seasonal berry | cinnamon granola | agave | honey
@Fruit and Yogurt
@Kettles
SIDES: furikake | pickled ginger | wakame seaweed salad | kimchi- contains fish
@Kettles
carrot | garlic | celery | tomato | cheese | cream
@Kettles
coconut milk | tomato | carrot | lime | zucchini | pinto bean
@Kettles
beef burger, vegan burger or chicken thigh made fresh to order with your choice of cheddar or provolone | with or without bacon on a Portland French Bakery pub bun | fried potato I roasted delicata squash
SIDES: red onion | aioli | pickle chip | pickled pepper I sliced tomato
@Fire
Portland French Bakery sourdough
SIDES: guajillo aioli | fried pickle | pickled jalapeno
@Fire
tofu, carrot, onion, ginger and potato simmered in a yellow coconut curry sauce | jasmine rice | chard roasted cauliflower
@Global
beef , carrot, onion, ginger and potato simmered in a green\ coconut curry sauce | jasmine rice | chard roasted cauliflower
SIDES: cilantro basil blend | jalapeño mint chutney | pickled shallot
@Global
marinara | five cheese blend | Portland French Bakery dough
@Hearth
macaroni and cheese | sweet and spicy buffalo sauce | sautéed green bean
@Hearth
chicken cheddar macaroni and cheese | sweet and spicy buffalo sauce | sautéed green bean
SIDES: crispy onion | toasted bread crumb and parmesan mix | house make hot sauce
@Hearth
black bean with roasted poblano pepper | brown rice with crispy garlic I charred kale with tomato
SIDES: seasonal greens I olive oil I vinegar
@Simply Oasis
black bean with roasted poblano pepper | brown rice with crispy garlic I charred kale with tomato
@Simply Oasis
diced smoked turkey | black olive | English cucumber | cherry tomato | hard boiled egg | fried onion | romaine | blue cheese crumble | bacon | avocado | Dijon lemon shallot vinaigrette
@Greens
spring mix | baby kale | romaine lettuce I assorted topping and dressing options
@Greens

Menu Icon Legend

Recipes From Home

Do you have a delicious recipe that you want us to feature as a special in the café? Complete this online form and we’ll contact you to discuss the details.

Click here to start your submission

Upcoming Events

Event
October 19

Pumpkin Spice and Everything Nice!

Vote now for your favorite and the winner will be spotlighted on the menu.
More Events:

Eat Right — For You

Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?

Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.

We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.

Wellness Page

Subscribe to Menu Mail

Receive the daily menu in your inbox!

Enter your email, choose your café(s ), and you'll start getting Menu Mail tomorrow! To change your settings, submit this form again with the same email address. Messages are not sent when cafés are closed.

NOTE: Menu items may change just before service. Please check the website for the most current information.

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
See All FAQs
Meet the team